LE PETIT BRETON

ABOUT US

 

We are, Virginie & Jean-Jacques French born and living in Canberra since 2007, both working in hospitality for a very long time.

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Jean-Jacques is a French Chef by trade and is specialised in French crêpes, he has a certified Master Crêpes Maker from Brittany and more than 25  years of experience in making them.

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Crêpes are a real dish in France, they come from Brittany, Northwest of France and are very popular.

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We are a small business and like to share our food culture with everyone by trading in our little French van.

We offer traditional sweet and savoury crêpes.

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We use wheat flour and buckwheat flour and have Gluten Free, Dairy Free, Vegan options for our crêpes.

Our buckwheat flour is an Australian grown and milled.

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We are trading in Canberra and Region at markets, events, festivals....and also functions.

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